the night that was

My first NYE in Melbourne did not disappoint ~ actually it topped the list for the most fun, unadulterated, night out on the town. From the top of the Southbank tower's the view was insane, and frankly indescribable. Imagine scenes from Moulin Rouge, fireworks, huge gold moon...

I didn't take my camera, and for that I am sorry. I did manage to catch a couple of outfit snaps before I ran out the door [and I had to run, because I was late after posting my last blog].

I decided to take my freshly sewn Autumn / Winter collection sample skirt out for its first showing. I designed it with a faux suede long sleeve top [seen here], but the weather forecast was 28 degree's so decided on a cotton Just Jeans top instead. And of course had to finish the look with my newest Wittner's, that have now permanently attached themselves to my feet.

I hope that you all had a wonderful NYE, and first days of twenty twelve...

Wearing A/W '12 Sparkle skirt [coming soon!] / Just Jeans Shirt / Wittner platforms / PVSY necklace / Casio watch

Design | Content | Photography

Starting this journey into photography feels like catching up with an old friend – my trusty Canon camera, a gift from my filmmaker dad over a decade ago. While life kept me busy raising my wonderful daughters, Sahana and Dylana, I put photography on hold for bedtime stories. But now, as I dive into learning about product photography, my creativity sparks. Behind the lens, I'm not just snapping pictures; I'm capturing memories and stories, a talent I believe runs in the family. The classroom has become a safe space filled with inspiration, where my classmates and I cheer each other on. Here, my knack for styling fits right in, blending with the skills of others. And our teachers, full of wisdom and encouragement, make every click of the camera feel like a chance for something great.

Cooking live on TVSN with Peter Mason

Cooking live on TV with Satvik Foods on TVSN was another thrilling experience, filled with flavourful "here's something I prepared earlier" dishes, nerves, and lots of fun! My sister joined me for the first time for an intro, and we shared our passion for Ayurvedic-inspired cooking with Peter Mason and our live audience. Thank you to everyone who tuned in and supported us on this exciting culinary journey!

Sunshine People

RADA CAMPBELL - MOTHER & ENTREPRENEUR, SATVIK FOODS. TELL US A LITTLE ABOUT YOURSELF- WHO YOU ARE, AND WHERE ARE YOU FROM? I am a mother, creative and entrepreneur. I was born into the Hare Krishna religion in Northern NSW and spent most of my childhood running wild with my 8 siblings. Growing up, I was deeply influenced by stories and traditions of the varied spiritual doctrines my eccentric mother subscribed to. This left me with a rich curiosity, and audaciousness to seek out the world for myself. I spent many years overseas and returned to my roots to raise my own daughters in the little rainforest village of Uki. WHAT SETS YOUR SOUL ON FIRE AND BRINGS SUNSHINE INTO YOUR LIFE? Connecting deeply with people, dancing like nobody's watching, swimming in the ocean during a storm, and creating with my hands - whether I’m sewing, drawing, cooking or writing. CREATING IS A BIG PART OF YOUR LIFE, WHEN DID THIS PASSION BEGIN? Satvik Foods was created by my wonderful sister, K

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